tag:blogger.com,1999:blog-12675471.post5634778367268231797..comments2023-10-14T22:46:52.131+08:00Comments on bogchinoypi: walang karibalbogchiefhttp://www.blogger.com/profile/13525723466919573690noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-12675471.post-80574570123862614542011-02-25T17:48:16.294+08:002011-02-25T17:48:16.294+08:00These look great… just the kind I like. too sweet,...These look great… just the kind I like. too sweet, a little crisp, and a little chocolaty. Great with tea or cocoa or coffee.Food Courtshttp://baltimore-md.restaurants800.com/noreply@blogger.comtag:blogger.com,1999:blog-12675471.post-20765057150894112992009-05-09T13:25:00.000+08:002009-05-09T13:25:00.000+08:00I also love that Sans Rival, it's the best I've ta...I also love that Sans Rival, it's the best I've tasted so far. The last time I had it was last week while on vacation in Calatagan. My nephew brought a whole cake and I could stop eating. I would sneak in the kitchen and eat a square or two. Super sarap talaga. I asked him to bring some for me this week. I'll remind him nga about it, and save the number from the packaging. He told me that he buys this only from a house and not a shop.Ekahttps://www.blogger.com/profile/06268180509862304334noreply@blogger.comtag:blogger.com,1999:blog-12675471.post-8232894965522315182009-02-08T15:06:00.000+08:002009-02-08T15:06:00.000+08:00I didnt know BM sells sans rival until I read this...I didnt know BM sells sans rival until I read this post, will go out and try it later.<BR/><BR/>Please allow me to add your blog in my links sir, i enjoy reading your reviews :)00000https://www.blogger.com/profile/12490046173764489528noreply@blogger.comtag:blogger.com,1999:blog-12675471.post-35192060346565265822009-02-08T09:59:00.000+08:002009-02-08T09:59:00.000+08:00UB, sayang the BM across our house closed, but I t...UB, sayang the BM across our house closed, but I think there's another one around the corner :)<BR/><BR/>Katrina, I've always wanted to visit Dumaguete, that sans rival gives me another great reason :)<BR/><BR/>Actually, I like my sans rival slightly chewy, so when I slice myself a serving, I let it "defrost" a bit.mignachttps://www.blogger.com/profile/18442005957030385733noreply@blogger.comtag:blogger.com,1999:blog-12675471.post-84445899061974025242009-02-07T01:09:00.000+08:002009-02-07T01:09:00.000+08:00I was never a Sans Rival fan until I tried the one...I was never a Sans Rival fan until I tried the one from House of Silvanas which, like this one (I can tell by how it looks), is the crunchy kind. They use good butter, which makes all the difference. And you must try their Chocolate Sans Rival! I hear, though, that the original bakeshop in Dumaguete -- called Sans Rival for their specialty, which House of Silvanas stemmed from, still makes it best. I wonder how the San Pablo Sans Rival compares to it.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12675471.post-76755482421510371312009-02-06T00:56:00.000+08:002009-02-06T00:56:00.000+08:00Hmmm.. I wonder if that's the same one my ex gave ...Hmmm.. I wonder if that's the same one my ex gave me. It's a good brick size, very crunchy? Not too sweet? My siblings devoured it in one day.<BR/><BR/>Also, my current bf loves the burge machine sans rival. For the price, it is good!undomesticated bunnyhttps://www.blogger.com/profile/16951016900115078750noreply@blogger.com